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Beef or Pork Roast
Yolanda's Recipe


4 pound pork or beef roast

1 pkg. dry vegetable or onion soup

2 cans of cream of mushroom soup

1 pkg. taco seasoning

Mix the dry soup with the cream of mushroom and pour over the roast.
Cook on low in crock-pot all day.
30 Minutes Before Serving tear apart and add a can of beef gravy and 8 oz. of sour cream.

Enjoy!